Amount of 24:0 saturated fatty acids in Tortillas, ready-to-bake or -fry, whole wheat

Baked Products

In 100 g (Grams) of Tortillas, ready-to-bake or -fry, whole wheat there is 0 g of 24:0 saturated fatty acids. Change amount

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24:0 saturated fatty acids

24:0 saturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:0 saturated fatty acids other than Tortillas, ready-to-bake or -fry, whole wheat.

Chocolate-flavored hazelnut spread 1.174 g 1.17%
Peanut butter with omega-3, creamy 0.92 g 0.92%
Oil, peanut, salad or cooking 0.9 g 0.9%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.736 g 0.74%
Peanut butter, smooth style, without salt 0.731 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.731 g 0.73%
Peanuts, all types, dry-roasted, with salt 0.689 g 0.69%
Peanuts, all types, dry-roasted, without salt 0.689 g 0.69%
Spices, cloves, ground 0.491 g 0.49%
Candies, HERSHEYS, PAYDAY Bar 0.418 g 0.42%
Candies, honey-combed, with peanut butter 0.413 g 0.41%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.378 g 0.38%
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 0.326 g 0.33%
Spices, rosemary, dried 0.294 g 0.29%
Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce 0.292 g 0.29%
Nuts, macadamia nuts, raw 0.281 g 0.28%
Nuts, macadamia nuts, dry roasted, without salt added 0.272 g 0.27%
Nuts, macadamia nuts, dry roasted, with salt added 0.272 g 0.27%
Tortillas, ready-to-bake or -fry, whole wheat

Tortillas, ready-to-bake or -fry, whole wheat is a type of Baked Products. The most significant nutrients in Tortillas, ready-to-bake or -fry, whole wheat are listed below.

Water 30.15 g 30.15%
Energy (calorie) 310 kcal
Energy (joule) 1299 kJ
Protein 9.76 g 9.76%
Total lipid (fat) 9.76 g 9.76%
Ash 4.45 g 4.45%
Carbohydrate, by difference 45.89 g 45.89%
Fiber, total dietary 9.8 g 9.8%
Sugars, total 2.44 g 2.44%
Calcium, Ca 244 mg 0.24%
Iron, Fe 2.63 mg
Magnesium, Mg 85 mg 0.08%
Phosphorus, P 346 mg 0.35%
Potassium, K 262 mg 0.26%
Sodium, Na 617 mg 0.62%
Zinc, Zn 1.92 mg
Copper, Cu 0.266 mg
Selenium, Se 37 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.823 mg

Nutrients in Tortillas, ready-to-bake or -fry, whole wheat